You’ve just got to try these energizing raw quinoa bars. They’re loaded up with protein and make a great choice before a workout. Portable and satisfying thanks to oats, quinoa, nuts, seeds, and fruit.

Raw Protein-Packed Quinoa Energy Bars

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  1. In a food processor add quinoa, oats, almonds, sunflower seeds, coconut oil and salt, and pulse to to obtain a sticky mixture.
  2. Add the pumpkin seeds and cranberries and pulse one or two times, to incorporate.
  3. Spread the mixture onto a parchment paper foil, cover with a plastic foil and roll into a ½ inch thin layer.
  4. Freeze for at least one hour, then cut into bars.
  5. These bars keep into the freezer for one week, wrapped in plastic foil.

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