Wow! These matcha green tea chocolate balls taste amazing, and they actually help to detox the body! It’s possible to have dessert and detox too. Love these!

Detoxifying Matcha Green Tea Chocolate Balls

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  1. In a food processor add the sunflower seeds and process to finely ground them.
  2. Add the oats, almond butter, coconut oil, drained pitted dates and cacao, and pulse to incorporate and obtain a sticky crumble.
  3. On a plate add matcha powder and cacao powder, then use your palms to shape the mixture in little bowls and roll them alternatively onto matcha and cacao powder, to coat evenly.
  4. Refrigerate for at least 30 minutes before serving.

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